Monday, December 1, 2008

Want some pumpkin?


The 50-pound Cinderella pumpkin that's been adorning our porch for the past month met its end this weekend. There was creamy pumpkin soup, pumpkin bread, minestrone with pumpkin, pumpkin bread pudding, and, of course, pumpkin pie. And there is a LOT of pumpkin in the freezer.

The girls got the leftovers...about 20 times as much as you see in the picture...can you believe, still no eggs, after all this great food?!

2 comments:

mel said...

That pumpkin is serious business!! I love it - and I have some great recipes if you're still in need.... ;)

Heather said...

What a GORGEOUS pumkin!

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